Next Saturday is The Peach Truck's (a local Nashville favorite) last shipment of peaches. All summer we have enjoyed fresh gorgeous peaches from The Peach Truck's stands all around town. Now as school starts back, saying goodbye to the peaches is just another reminder that summer is quickly coming to a close.
Life can't be ALL green smoothies and turkey buyers. Sometime (just sometimes) you have to throw caution to the wind and give in to those evil voices. Bacon Cheeseburger with Caramelized Onions? Hello, lover.
It's been a little while since I've posted my Friday faves ... we've been traveling a bit and I've gotten a little off track. I'm back and totally inspired by the Spring that feels like it's ALMOST here. My tulips and daffodils are blooming and Easter is just around the corner. It makes me crave color and light and fresh meals that we can enjoy on the patio.
Over the past 5 weeks I have been cooking, styling and photographing over 100 pies for a cookbook that will be coming out in October (explains why the blog has been a little neglected lately). Yesterday we wrapped our final day of shooting and to celebrate I made the team breakfast.
All my time lately is spent making and photographing pies. I'm on number 33 out of 100 for a cookbook I'm shooting but I am still out and about making things happen! Here are some of my favorite things this week:
Here's what I'm crazy about this week!
Sorry I've been a little MIA this week. I have locked myself in my house to cook, style and photograph an upcoming cookbook. Can't wait for you to see it but for now everything is under wraps (get sneak peeks as I go on my Instagram ... shhh!). Here's what I'm crazy about this week!
I am speaking at the first annual Keen Digital Summit today and if you are going (spoiler alert!) this is my presentation. I have been asked to talk about food styling so I thought that I would put together a list of 10 really easy tips to help your food photographs look delicious. I thought it would be great to post here on the blog because this is not only for you food bloggers out there but also for any and everyone that takes pictures of food—you know that you've posted a dozen on Instagram!