I tend to think of Guacamole as a summer-time appetizer but it also makes for a great football season staple. The grocery stores are chock-full of avocados right now—and have plenty that are ripe and ready to eat.
All tagged Tomato
I tend to think of Guacamole as a summer-time appetizer but it also makes for a great football season staple. The grocery stores are chock-full of avocados right now—and have plenty that are ripe and ready to eat.
I had the in-laws over for dinner last night and I wanted to make something simple but hearty and delicious. This Orecchiette with Broccoli Rabe & Sausage dish is from Ina Garten's Barefoot Contessa Foolproof cookbook was the perfect solution. It was easy to make and I made a couple of edits (ok, several) that better suited the ingredients that I had at home (sometimes Ina gets uppity with her ingredients—what is broccoli rabe anyway?).