I made a huge batch of homemade granola for the bridesmaid's brunch we recently hosted (check it out here) and had a couple of jars left over. I have been finding all kinds of ways to use it including these incredible Banana Crunch Muffins.
All tagged Ina Garten
I made a huge batch of homemade granola for the bridesmaid's brunch we recently hosted (check it out here) and had a couple of jars left over. I have been finding all kinds of ways to use it including these incredible Banana Crunch Muffins.
Thanksgiving is just over one week away! I am especially excited (and nervous) this year because I am hosting for the very first time. I have always helped my mom cook Thanksgiving dinner but this is the very first year that I will be hosting the in-laws at my house.
I had the in-laws over for dinner last night and I wanted to make something simple but hearty and delicious. This Orecchiette with Broccoli Rabe & Sausage dish is from Ina Garten's Barefoot Contessa Foolproof cookbook was the perfect solution. It was easy to make and I made a couple of edits (ok, several) that better suited the ingredients that I had at home (sometimes Ina gets uppity with her ingredients—what is broccoli rabe anyway?).