Now back away from that box of same-old pops. These surprising DIY popsicles prove that it’s easy—and cool—to be different.

As kids, no summer was complete without some Bomb Pops or Fudgsicles from the ice cream truck. But delicious hot-weather popsicles aren’t just for the kids. These inventive homemade frozen desserts are perfect for your next al fresco party. You’ll never settle for store-bought ice pops again.

This vegan pop is a decadently creamy yet dairy-free option. Coconut milk freezes hard and doesn’t get icy like milk based popsicles. It is also high in healthy fats so you can feel good about eating it. 

Lemon infused vanilla yogurt swirled with sweet fresh raspberries and frozen into a popsicle is the perfect summertime treat for kids and adults alike.

Aww, and I saved the best for last! In Key West they serve frozen slices of key lime pie on sticks dipped in chocolate. If you’ve ever had it, it’s not something you’ll soon forget. Here’s my nod to key lime pie on a stick and to those summertime Key West vibes.